Million Dollar Spaghetti! - My Incredible Recipes (2024)

Hello ~ Awesome article ~ Thank You

Your million dollar spaghetti looks so good ..can t wait to make it I think it s because of the cream cheese in it .I love anything that has cream cheese in it .

Fill a pre-made pie shell with a layer of spaghetti coated with egg white and Parmesan, spread with a creamy mix of egg yolk, ricotta, parsley and mozzarella, spoon in a meaty tomato sauce, then top with mozzarella and bake for a sensational party dish.

I would never use cottage cheese in my spaghetti.I would use ricotta cheese..

this looks so good .I said to grama we need to make this

This looks like an interesting recipie. . Grandkids are coming to visit, so now know what to fix. While reading the recipie I could almost hear my arteries snapping shut lol. But oh well. Thanks for the recipie

sounds good, I will try it

Could this be made up and frozen before baking?

First time on your link, will be here more often. This looks so delicious I am going to try this when the weather cools. To hot in Georgia right now. Was about how many servings this will make. I usually cook for a crowd on Sunday. Thank you for sharing.

Sounds delicious! I’ve have to try it!

I’m looking forward to making and eating this dish I am not a fan of ricotta and have used cottage cheese and the texture is so much better then ricotta not so dry either I’m Excited To Try, Thank you for sharing!

This looks like a fantastic dish. I just made it and it’s in the oven now. I love all the ingredients but I added an egg to the cream mixture and mushrooms to the red sauce. I can’t wait to dig in. Thanks for sharing!

Granddaughters saw the video of this…I will be making it this weekend. They didn’t even “ew” when they saw the onions! We love cheese in our household, too…no judgements! HAHA Thanks for a good looking spaghetti recipe!

Want to try this fabulous recipe but I have no working printer and I can’t seem to copy it to forward to my email..

What can i substitute cottage cheese with? Horrible stuff.

Curious if it would be ok without meat? For Vegaterians?

Could you please share your lasagna recipe? Thanks!

How many people does this serve?

Just now made this with different pasta. No cottage cheese, but had everything else to make it. I also put peppers and mushroom in the pasta sauce. It’s baking now and looks so yummy! Thanks for the recipe!

More like million calorie spaghetti – you could eat a whole pizza and a cake with less calories.. That was just adding stuff to add stuff..

This soinds delicious! Making this tonight … thanks so much for sharing.
My Sweet Hubbie will love this!

I do not like the sour cream or the cream cheese in this dish so I substitute ricotta or cottage cheese.I also put a couple of eggs in the cheese mixture. I may be weird because everyone else I know likes this recipe. I think it is pretty easy to play around with whatever cheese you like It will still be good.

this recipe makes too much for one meal for my family. Could I freeze it?

I changed it up a little by using turkey ground beef and it came out really good.

It came out horrible. (Don’t over cook spaghetti)

This recipe is one of my all time favorites and everyone that has tried it, LOVES IT! Thanks for sharing!!! 🙂

This is delicious exactly how it is written. I have made it twice. Very creamy not dry at all like most spaghetti pies.

I’m making this for the 2nd time. My family loves this dish. Thanks for sharing

I am looking forward to making this recipe, however, I am puzzled by the TABLESPOON of black pepper! Could this be a mistake? I have never seen more than half a teaspoon of black pepper in any recipe before. This seems to be an overload of pepper and my tongue is very sensitive (dry mouth). Could I have some clarification on this?